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UNILAG Cut Off Mark 2023/2024 | See University of Lagos Cut-off Mark

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UNILAG Cut off Mark 2023/2024 – The University of Lagos Cut Off Mark has been announced. Here is UNILAG JAMB & Departmental Cut off Mark for the 2023/2024 academic session. Check the cut off marks by departments of University of Lagos (UNILAG).

This is to inform aspirants of the University of Lagos that the cut off mark for candidates has been announced. Those seeking admission into UNILAG are to check the current UTME Cut off mark for UNILAG for all courses on this page.

UNILAG has announced the cut-off mark expected of candidates who are applying for admission into the school. If you meet the cut-off point, UNILAG would likely grant you admission provided your O’Level result is good enough.

UNILAG is one of the best tertiary institutions in the country however, they have a fixed cut off mark for all admission seekers into the school. Candidates who have scored up to that in the Joint Admissions and Matriculations Board (JAMB) Unified Tertiary Matriculations Examinations (UTME).

UNILAG Cut off Mark 2023

The current UTME Cut off Mark for UNILAG is 140. The University of Lagos is inviting candidates who made UNILAG their first choice in the recently concluded UTME for admission into their department of choice.

UNILAG also has supplementary forms for candidates who did not meet the minimum cut off point for their department. Candidates are expected to have at least 5 Credits in their WASSCE or NECO Result in addition to scoring at least 180 in the UTME. That is the current cut off mark for all the departments in UNILAG. Candidates who wish to apply for admission into University of Lagos should read about UNILAG Post UTME and also visit UNILAG Portal.

UNILAG Departmental Cut Off Mark

UNILAG Departmental cut off mark is 140. Subsequent changes to this cut off mark will be updated on The University of Lagos website. It has been stated that only candidates who put UNILAG as their first choice are eligible to apply.

Below are the cut off marks for each departments

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